jam is tasty, jam is sweet, jam is what I like to eat

[lotsofplants]

This has been a good summer for my experiments with jam. Growing up, Mom always made the jam and I was only peripherally involved (generally due to an active role in harvest activities).

But this summer, I made raspberry freezer jam. With my uncle, I made both blackberry and grape jelly. And I just finished another batch of grape jelly. I'm listening to the jar lids pop down as I type.

I am so very set for jam and jelly this year. :)

Comments

[pathdancer.livejournal.com]

Two words:

Pomegranate Jelly

[corivax.livejournal.com]

That sounds interesting...

[plantae.livejournal.com]

One word:
drool :)

[pathdancer.livejournal.com]

Yup! I'm gonna give that a try too. Only takes 4 cups of pomegranate juice (or 10 pomegranates, if you're so inclined)...