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lotsofplantsIt occurs to me that I don't really so much make chicken soup, as I make a hearty chicken-vegetable-pasta salad with a lot of chicken-and-veggie-broth-based dressing.
Considering I was 2/3 of the way through the bowl before I got to the broth.
It's really too bad that the QFC near me doesn't have good cheap bread. (Or, generally, any good bread at all. I don't know how that store manages to make bread go stale so fast.)
Considering I was 2/3 of the way through the bowl before I got to the broth.
It's really too bad that the QFC near me doesn't have good cheap bread. (Or, generally, any good bread at all. I don't know how that store manages to make bread go stale so fast.)
